Chilled Cucumber Yogurt Salad | Easy Salad Recipe | How to make Cucumber Salad

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 Looking for a cool, refreshing, and budget-friendly summer recipe? This Chilled Cucumber Yogurt Salad is perfect for hot days when you want something light but satisfying. It’s quick to make, loaded with fresh ingredients, and perfect for busy people who want to eat well without spending much.

At Prep&Save, we focus on easy, affordable, and practical meal ideas — and this summer salad checks every box.


Why You’ll Love This Summer Recipe

  • 🥒 No cooking required

  • ❄️ Cool and refreshing for hot weather

  • 🕒 Ready in just 10 minutes

  • 💸 Made with simple, low-cost ingredients

  • 🥗 Great for lunch, side dish, or a light dinner

Ingredients You'll Need

  • 1 large cucumber (sliced or diced)

  • 1 cup plain yogurt (Greek or regular)

  • 1 garlic clove, minced

  • 1 tablespoon lemon juice

  • Salt and black pepper to taste

  • 1 tablespoon chopped dill or mint (optional)

  • Olive oil for drizzling (optional)

How to Make Cucumber Yogurt Salad

  1. Prep the cucumber

    • Wash and slice (or dice) the cucumber. You can peel it if you prefer a smoother texture.

  2. Mix the dressing

    • In a bowl, combine yogurt, lemon juice, garlic, salt, and pepper. Stir until smooth.

  3. Combine and chill

    • Add cucumbers to the yogurt mix. Toss to coat evenly. Chill in the fridge for 15–20 minutes.

  4. Serve and enjoy

    • Top with chopped herbs and a drizzle of olive oil, if desired. Serve cold.

Tips & Serving Suggestions

  • Serve as a light lunch or with grilled chicken, fish, or pita

  • Perfect for picnics, BBQs, or quick summer dinners

  • Store in an airtight container in the fridge for up to 2 days

Related Recipes on Prep&Save 

👉 Easy Salad Recipe


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