Summer meals should be light, refreshing, and easy to cook. This Grilled Lemon Herb Chicken is a perfect non-veg recipe for warm weather — juicy, flavorful, and made with simple ingredients. It’s great for dinner, meal prep, or even your next outdoor BBQ.
At Prep&Save, we’re all about budget-friendly and time-saving meals. This dish is quick to prepare, healthy, and goes well with any side like salad, rice, or grilled veggies.
Why You'll Love This Recipe
🍋 Packed with fresh lemon and herbs
🔥 Grilled for a smoky, juicy finish
🕒 Ready in under 30 minutes
🍗 High in protein and great for meal prep
🌿 Light and healthy for summer evenings
Ingredients You'll Need
2 boneless, skinless chicken breasts
2 tablespoons olive oil
Juice of 1 lemon
2 cloves garlic, minced
1 teaspoon dried oregano or thyme
Salt and pepper to taste
Optional: Fresh parsley for garnish
How to Make Grilled Lemon Herb Chicken
Marinate the Chicken
In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper.
Add chicken and coat well. Let it marinate for 15–30 minutes.
Grill It Up
Preheat a grill pan or outdoor grill to medium-high heat.
Grill chicken for 5–6 minutes per side or until fully cooked and charred nicely.
Serve & Enjoy
Let it rest for 5 minutes before slicing.
Garnish with fresh parsley and serve with your favorite summer sides.
Serving Tips
Serve with quinoa salad, roasted veggies, or a fresh cucumber yogurt dip.
Double the batch and use leftovers for wraps and sandwiches
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